| Original language | English (Ireland) |
|---|---|
| Journal | Foods (Basel, Switzerland) |
| Publication status | Published - 1 Jan 2021 |
Authors (Note for portal: view the doc link for the full list of authors)
- Authors
- Bernardino Machado-Moreira, Karl Richards, Florence Abram, Fiona Brennan, Michael Gaffney, Catherine M Burgess