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Preparation of oligosaccharides by bacteriophage degradation of polysaccharides from Klebsiella serotypes K21 and K32

  • Guy G.S. Dutton
  • , Keith L. Mackie
  • , Angela V. Savage
  • , Dietlinde Rierger-Hug
  • , Stephan Stirm
  • University of British Columbia
  • Spemann Laboratories

Research output: Contribution to a Journal (Peer & Non Peer)Articlepeer-review

24 Citations (Scopus)

Abstract

Depolymerization of bacterial, capsular polysaccharides by phage enzymes is a convenient method of preparing oligosaccharides that correspond to one, or several, repeating unit(s). Thus, the capsular polysaccharide from Klebsiella K21 yields a linear pentasaccharide, and that from Klebsiella K32, a linear tetrasaccharide. Both oligosaccharides contain acetal substituents, but, whereas the 4,6-O-(1-carboxyethylidene)-D-galactosyl residue in the K21 structure is relatively acid-stable, the corresponding 3,4-O-(1-carboxyethylidene)-l-rhamnosyl residue in K32 is extremely acid-labile. Phage degradation may, therefore, be the only way by which an oligosaccharide corresponding to an intact repeating-unit may be obtained in such circumstances.

Original languageEnglish
Pages (from-to)161-170
Number of pages10
JournalCarbohydrate Research
Volume84
Issue number1
DOIs
Publication statusPublished - 1980
Externally publishedYes

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