Fasciolosis: 2nd Edition

John P. Dalton

doi:10.1079/9781789246162.0000

Fasciolosis: 2nd Edition

John P. Dalton

Zoology

Research output: Chapter in Book or Conference Publication/Proceeding › Chapter › peer-review

1 Citation (Scopus)

Abstract

Fasciolosis as a foodborne disease has been included in the list provided by the Institute of Food Technologists’ Expert Panel on Food Safety and Nutrition, and by the Parasitic Task Force of The Foodborne Disease Burden Epidemiological Expert Group (FERG) of the WHO.

Original language	English
Title of host publication	Fasciolosis II
Publisher	CABI International
Pages	1-501
Number of pages	501
ISBN (Electronic)	9781789246179
DOIs	https://doi.org/10.1079/9781789246162.0000
Publication status	Published - 1 Jan 2021

Access to Document

10.1079/9781789246162.0000

Cite this

@inbook{104f347c38414540994fefaf5936f2f8,

title = "Fasciolosis: 2nd Edition",

abstract = "Fasciolosis as a foodborne disease has been included in the list provided by the Institute of Food Technologists{\textquoteright} Expert Panel on Food Safety and Nutrition, and by the Parasitic Task Force of The Foodborne Disease Burden Epidemiological Expert Group (FERG) of the WHO.",

author = "Dalton, \{John P.\}",

note = "Publisher Copyright: {\textcopyright} CAB International 2022.",

year = "2021",

month = jan,

day = "1",

doi = "10.1079/9781789246162.0000",

language = "English",

pages = "1--501",

booktitle = "Fasciolosis II",

publisher = "CABI International",

}

TY - CHAP

T1 - Fasciolosis

T2 - 2nd Edition

AU - Dalton, John P.

PY - 2021/1/1

Y1 - 2021/1/1

N2 - Fasciolosis as a foodborne disease has been included in the list provided by the Institute of Food Technologists’ Expert Panel on Food Safety and Nutrition, and by the Parasitic Task Force of The Foodborne Disease Burden Epidemiological Expert Group (FERG) of the WHO.

AB - Fasciolosis as a foodborne disease has been included in the list provided by the Institute of Food Technologists’ Expert Panel on Food Safety and Nutrition, and by the Parasitic Task Force of The Foodborne Disease Burden Epidemiological Expert Group (FERG) of the WHO.

UR - https://www.scopus.com/pages/publications/85126416130

U2 - 10.1079/9781789246162.0000

DO - 10.1079/9781789246162.0000

M3 - Chapter

AN - SCOPUS:85126416130

SP - 1

EP - 501

BT - Fasciolosis II

PB - CABI International

ER -

Fasciolosis: 2nd Edition

Abstract

Access to Document

Other files and links

Fingerprint

Cite this