Editorial: Impression management strategies and environmental cues as focal factors in food research

Tobias Otterbring; Agata Gasiorowska; Michał Folwarczny

doi:10.3389/fnut.2023.1254856

Editorial: Impression management strategies and environmental cues as focal factors in food research

Tobias Otterbring
, Agata Gasiorowska
, Michał Folwarczny

Marketing

University of Agder
SWPS University of Social Sciences and Humanities

Research output: Contribution to a Journal (Peer & Non Peer) › Editorial

1 Citation (Scopus)

Original language	English
Article number	1254856
Journal	Frontiers in Nutrition
Volume	10
DOIs	https://doi.org/10.3389/fnut.2023.1254856
Publication status	Published - 2023

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 12 Responsible Consumption and Production

Keywords

consumer behavior
consumer psychology
food choice
food science
impression management
retailing
self-presentation
sustainable consumption

Access to Document

10.3389/fnut.2023.1254856

Cite this

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title = "Editorial: Impression management strategies and environmental cues as focal factors in food research",

keywords = "consumer behavior, consumer psychology, food choice, food science, impression management, retailing, self-presentation, sustainable consumption",

author = "Tobias Otterbring and Agata Gasiorowska and Micha{\l} Folwarczny",

year = "2023",

doi = "10.3389/fnut.2023.1254856",

language = "English",

volume = "10",

journal = "Frontiers in Nutrition",

issn = "2296-861X",

publisher = "Frontiers Media SA",

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TY - JOUR

T1 - Editorial

T2 - Impression management strategies and environmental cues as focal factors in food research

AU - Otterbring, Tobias

AU - Gasiorowska, Agata

AU - Folwarczny, Michał

PY - 2023

Y1 - 2023

KW - consumer behavior

KW - consumer psychology

KW - food choice

KW - food science

KW - impression management

KW - retailing

KW - self-presentation

KW - sustainable consumption

UR - https://www.scopus.com/pages/publications/85174824671

U2 - 10.3389/fnut.2023.1254856

DO - 10.3389/fnut.2023.1254856

M3 - Editorial

SN - 2296-861X

VL - 10

JO - Frontiers in Nutrition

JF - Frontiers in Nutrition

M1 - 1254856

ER -

Editorial: Impression management strategies and environmental cues as focal factors in food research

UN SDGs

Keywords

Access to Document

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Cite this